Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Peach mango smoothies | wefacecook.com
Peach mango smoothies | wefacecook.com
Recipe
PEACH MANGO SMOOTHIES
By
Chef de Cuisine
Serves:
2
If they like it, it serves 2 otherwise
Preparation time:
10 minutes
Cooking time:
No cooking required
Totaltime:
10 minutes
Ingredients
2 cups peeled and sliced peaches, cold (frozen peaches should be thawed)
1 cup chopped mangoes, cold (frozen mangoes should be thawed)
1/2 cup mango nectar, cold
1/2 of a banana
2 teaspoons sugar or honey (optional)
2 ice cubes
Preparation
Combine all of the ingredients in a blender and purée until completely smooth. Pour into a tall glass and enjoy cold.
main ingredients:
cuisine:
American
specific recipes:
quick-and-easy
season and occasion:
Mothers-Day
dietary considerations:
Array
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Italian garden salad
Striped bass italienne
Tomato pie with polenta crust
Eggplant caponata
Grilled chicken pesto
Chicken with endive radicchio and...
Vegetarian minestrone
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Blue cheese and walnut soufflés
Cheese jalapeño soufflé
Chocolate-mocha soufflé
Frozen orange soufflés
Raspberry hazelnut praline...
Raspberry soufflé with sauce sabayon
Cinnamon soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Mussels with leeks saffron and cream
Strawberry-orange sherbet
Broccoli with garlic
Mussels with leeks saffron and cream
Puree of celery root
Strawberry and peach compote
Strawberry cheesecake in macaroon...
Find a French recipe
France
French toast
Asparagus with truffle broth
Caramel custard
Pear frangipane tart
Andalouse sauce
Pudding diplomate
Frozen individual strawberry soufflés
Find a Thai recipe
Thailand .
Pad thai with shrimp
Sesame chicken
Pickled broccoli stem rounds
Fried sesame drumsticks
Cauliflower stew with coconut oil...
Sesame chicken
Thai chicken lemon grass coconut...
Find a Canadian recipe
Canada
Maple blueberry muffins
Olive oil pumpkin bread
Ginger snaps
Pear hazelnut gnocchi with greens
Fudge sauce
Best lobster rolls
The stars shortbread cookies
Find an American recipe
United States of America
Chicken noodle soup
Braised blueback with white wine sauce
Cranberry and pear phyllo tart
Creamy pumpkin pie
Chocolate mousse cake
Coconut flour pancakes
Home made cranberry juice
Find a Vietnamese recipe
Vietnam
Home made cranberry juice
Home made cranberry juice
Home made cranberry juice
Home made cranberry juice
Home made cranberry juice
Home made cranberry juice
Home made cranberry juice
Find a Chinese recipe
The Cuisine of China .
Grilled red curry cabbage skewers...
Chinese black bean sauce
Tofu marinade
Chinese shrimp fried rice
Cantonese noodles
Chow yuk
Chinese black bean sauce
Peach and cream dessert
By Chef de Cuisine
Peach cobbler #2
By Chef de Cuisine
Black bean and mango salsa
By Chef de Cuisine
Peach ice cream
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Green pasta salad
Chef de Cuisine
Summer tomato tart
Chef de Cuisine
Beshbarmak
Chef de Cuisine
Greek salad dressing
Chef de Cuisine